Why, why, why does half a serving of kimchi flavoured instant-ramen contain 47% of the daily recommended intake of sodium?
So what happens when I eat the whole package of one solid ramen noodle block + too much flavouring?
94% in one sitting? My oh my.
Maybe I should stop walking around so much so that my feet will not swell and drink some water so that my kidneys don't shrivel up and die before I do.
Why, why, why is everything so evil so good??
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